Easter Egg Shake

Easter time is here! To celebrate, we’d like to share an Easter Egg Shake recipe for you and the kids to create at home these school holidays. You’ll Need:

  • 300ml Milk
  • 2 scoops Ice Cream
  • 100ml Sweetened Condensed Milk
  • 1 Tbsp Chocolate Syrup
  • 3 Small or 1 large Cadbury Creme Eggs
Simply mix milk, ice cream, condensed milk, chocolate syrup and a few cheeky Cadbury Creme Eggs in a blender. Once blended, pour into a cup and top with whipped cream and then get the kids to decorate with what ever you have available. We opted for some pastel sprinkles, stripy straws and an extra Creme Egg!

Tag us on social media with your Creme Egg creation. @deganicafe or #mydegani

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